EU-funded MASTER project develops first comprehensive database of food metagenomes
The first comprehensive database of food metagenomes has been developed by the EU-funded MASTER project. The associated scientific paper 'Unexplored ...
The first comprehensive database of food metagenomes has been developed by the EU-funded MASTER project. The associated scientific paper 'Unexplored ...
Each fall, millions of hunters across North America make their way into forests and grasslands to kill deer. Over the ...
In a research study published in Sustainable Agriculture, researchers evaluated teredinids as a potentially nutritious and sustainable future food source. ...
A recent review article published in the journal Foods describes the health benefits and other useful characteristics of different flowering plants. ...
Indigenous Peoples have suffered disproportionally from the ongoing COVID-19 pandemic. Systemic factors including lack of sovereignty, limited infrastructure and discrimination ...
What makes people interested in fungi-based food as an alternative to other protein sources such as meat? A new doctoral ...
While everyone requires a healthy diet, food production, and supply methods have often caused heavy damage to our planet. Sustainable ...
Globally, food production is challenged by both climate change and population growth. There is less and less arable land, but ...
To combat the double burden of non-communicable diseases and climate change, adopting sustainable and healthy diets and transitioning to sustainable ...
As phosphate fertilizer prices remain at very high levels after spiking this year, scientists are calling for urgent measures to ...
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