Study: Omega-6 fatty acids could reduce the risk of bipolar disorder
Omega-6 fatty acids, commonly found in eggs, poultry, and seafood, could reduce the risk of bipolar disorder, according to a world-first ...
Omega-6 fatty acids, commonly found in eggs, poultry, and seafood, could reduce the risk of bipolar disorder, according to a world-first ...
A recent review published in the journal Molecular Psychiatry explores the calcium-calmodulin-dependent protein kinase kinase-2 (CaMKK2) signaling pathway as a contributor ...
In a recent study published in Scientific Data, researchers evaluated the prevalence rates of stress, depression, anxiety, insomnia, mania, suicidal ...
Due to their immunosuppressive properties, systemic glucocorticoids are estimated to be used by 0.5% to 3% of the population annually. ...
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