New research underscores fruits and vegetables as essential for health and sustainability—but will water-use concerns slow global adoption? Study: Diet, ...
Nursing for at least six months may spur beneficial gut bacteria connected to better heart health years later. An observational ...
One-third of Canadian adults aged 55 or older are nutritionally at risk, potentially leading to increased hospital stays, more emergency visits and physician consultations for ...
New research reveals significant barriers to sustaining policy, systems, and environmental (PSE) changes in schools through Supplemental Nutrition Assistance Program-Education ...
A deep dive into how TikTok’s algorithm amplifies engaging but misleading nutrition advice—while dietitians’ evidence-based content gets buried. What does ...
New research reveals why life expectancy gains have slowed across Europe—and how proactive policies in some countries helped them weather ...
A healthy diet in early pregnancy supports the child's motor development at the age of 5-6 years. Higher maternal body ...
A new study from Western New England University (WNE) has revealed that long-term grape consumption significantly impacts muscle health, with ...
New research reveals how your diet choices impact your lifespan—nutrient-rich foods like nuts and whole grains lower mortality risk, while ...
A recent study explores how the shift from education to employment affects physical activity, sleep, and diet, emphasizing the need ...
