Interview with Luca Guadagnino on his cannibal saga “Bones and All”
Ein masterpiece” some saw; the others thought it was too wacky, too gory, too splatter-like. At the Venice Film Festival, ...
Ein masterpiece” some saw; the others thought it was too wacky, too gory, too splatter-like. At the Venice Film Festival, ...
Giuseppe Cipriani invented carpaccio in Venice in 1950. Our author raves about this Italian classic - but also about his ...
DThis book is a great blessing. First of all, on the outside: half linen, blind embossing, the cardboard cover chosen ...
Mano success grows from the weirdest ideas. When a friend got angry about the conductor at an opera evening in ...
Dhe puberty is the time of body horror, genre films have been processing this knowledge for longer, but rarely more ...
ZTwo Australians find their trip to Venice expensive. On Wednesday morning, the two young men skilfully circled water taxis and ...
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